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Nutritional interventions for preventing and treating pressure ulcers

 

RIFERIMENTO BIBLIOGRAFICO:  Langer  G, Fink  A. Nutritional interventions for preventing and treating pressure ulcers. Cochrane Database of Systematic Reviews 2014, Issue 6. Art. No.: CD003216. DOI: 10.1002/14651858.CD003216.pub2.

 

Background
Pressure ulcers affect approximately 10% of people in hospitals and older people are at highest risk. A correlation between inadequate nutritional intake and the development of pressure ulcers has been suggested by several studies, but the results…

 

2014-Nutritional-interventions-for-preventing-and-treating-pressure-ulcers

 

 

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